Bio vegetable egg
It is the chickpea flour conditioned to be a substitute for the egg. Two tablespoons of product are equivalent to a half egg. Add water until the texture of a beaten egg. To make pies, pancakes, omelettes of potatoes or vegetables, cream for pastries…
Chickpea, corn starch, baking soda and 100% agar-agar.
Packed in 325 g jar (1 × 12 box) of PET material, completely recyclable.
In paper bag 5 kg
Codi GTIN :
8436566721769 (5 kg)