It is the chickpea flour conditioned to be a substitute for the egg. Two tablespoons of product are equivalent to a half egg. Add water until the texture of a beaten egg. To make pies, pancakes, omelettes of potatoes or vegetables, cream for pastries…

Chickpea, corn starch, baking soda and 100% agar-agar.

Packed in 325 g jar (1 × 12 box) of PET material, completely recyclable.

In paper bag 5 kg

8436566720205  (325g)
8436566721769   (5 kg)